Raw concrete and solid rock, lush vegetation and flickering candle lights, thick rolling clouds of copal and a strong jungle feel. This is Casa Jaguar, a barefoot-luxury restaurant bar focusing on local ingredients, open fire cooking techniques and a boho-chic feeling of freedom for all who choose to pass its smooth wooden doors. The menu celebrates an artisanal way of cooking, encompassing the culinary heritage and rich diversity of the Mexican land and sea. Deeply influenced by the Mayan food culture, the restaurant mixes local tradition and ancient cooking practises with innovative techniques of the contemporary gastronomy world, resulting in mouth-watering dishes of explosive flavour. The signature cocktails are a key element here, as well as the famous parties with visiting artists from all over the world. The cocktail mentality of Casa Jaguar is also to be found in Todos + Santos, a bar serving tipples based mainly on mezcal and fresh fruit in the centre of Tulum town.