Focusing on top-quality and straight from the sea fish and seafood, this famous venue is much more than your typical fish & sushi joint, as it delivers a high-profile pescatarian experience through inspired fusion dishes and flavours. Starting 20 years ago in the demanding restaurant market of the posh northern Athenian suburbs, Koursaros knows what it takes to keep a high standard regarding all aspects of operation. Just a breath away from picturesque Little Venice and nestled in a beautiful, spacious garden, the restaurant is designed to resemble a contemporary and futuristic version of a corsair’s ship and delivers an upscale dining experience of Greek and Mediterranean cuisine, always staying in touch with the Asian superiority of sushi and cold, fresh-fish creations. Meat-lovers will also not be let down, as premium meat cuts are masterfully prepared to meet the highest criteria of culinary excellence. The extent sushi menu is considered one of the best on the island, while the service is always welcoming and ready to help.